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| What's so great about our ice cream? |
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Perfect balance of lightness,
freshness and creaminess |
| With its carefully judged mix of milk and double cream and a denser, more rounded texture, Churchfields is more substantial (especially the chocolate!) and deliciously creamy, without being too rich or cloying. |
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| The very best ingredients |
| We use milk and cream only from our own herd of pedigree cows, and combine these with the very best flavourings. We do not use preservatives or artificial colours. |
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Enthusiastic 'monitoring and research'
(i.e. eating ice cream) |
| We make ice cream because we love ice cream. All our flavours are tried and tested on the family and our friends, and we check every batch. |
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